Letters to the editor
Remember the origin of Schwebel Bread DEAR EDITOR: With the announcement of Schwebel’s closing, I realized I am probably the only living person in the world who can provide details preceding its birth in 1906. It was probably in the summer of 1905 that Dora Schwebel, a 17-year-old newlywed, had the idea to bake bread for her neighborhood on Haseltine Avenue in East Youngstown, later called Campbell. She realized her stove was too small to meet her needs. She then decided to take a horse-drawn streetcar downtown to East Federal Street in Youngstown. There was a store at 27 E. ...