Tickets are going fast for the Taste of Home Cooking School show, presented live at Packard Music Hall in Warren on Tuesday, Oct. 5. Doors open at 4:30 p.m. with preshow activities beginning at 6. The show begins at 6:30.
During this interactive two-hour event, you'll watch top culinary expert, Cheryl Cohen, demonstrate 10 new recipes you can easily recreate in your home-from a sweet and zesty Apricot Beef Stir Fry to scrumptious Cookie Dough Truffles and more. Armed with new culinary tips and techniques, you'll be sure to impress your family and friends with these sophisticated yet surprisingly easy-to-make dishes.
Not only will you leave the event with new recipe ideas, you'll also go home with a valuable gift bag. Our ever-popular gift bags include an assortment of products and coupons, including two Taste of Home magazines. And while you're there, remember to enter for a chance to win one of many exciting door prizes.
This year, every Taste of Home Cooking School attendee will receive a free one-year subscription to "Taste of Home" or "Taste of Home Holiday." Both magazines have a $24.95 retail value.
"Taste of Home" magazine features more than 100 kitchen-tested recipes with a full-color photo for each. "Taste of Home" magazine includes entertaining advice, money-saving menus, and healthy meal ideas and tips.
"Taste of Home Holiday" magazine highlights more than 70 festive recipes for special occasions throughout the year, from Halloween to Thanksgiving to Christmas, and many more. "Taste of Home Holiday" magazine provides practical advice from home cooks, full-color recipe cards for most dishes, and entertaining hints.
Tickets are $10 and are on sale now. An order form is available daily in the Tribune Chronicle. Tickets can also be ordered by phone. For more information, contact Sue Shafer at 330-841-1696.
For recipes and cooking tips, visit TasteofHome.com. You can also find Taste of Home on Facebook and Twitter.
The Taste of Home Cooking School is an event you won't want to miss. Let's get cooking!